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Health evidence, longevity research and real-world experiments

Independent review and synthesis of published research on nutrition, supplements, sleep, wellbeing and everyday health, with sources and uncertainty made clear.

Mind & Well-being

Can a Country Make You Happier? Happiness Rankings Explained

Finland once again tops the world happiness ranking. One can imagine a person reading this news at a kitchen table in Helsinki, looking at the...

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40 min read

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Sleep & Recovery

Coffee Can Follow You Into Sleep

Falling asleep easily does not tell you everything about coffee’s effect on your night. Dose and timing matter—and decaf offers a way to keep the...

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20 min read

From the evidence

Key takeaways from recent research on Mike's Balance.

Supplements

Do You Need Electrolytes Every Day? What the Evidence Shows for Healthy Adults

Electrolyte drinks can change short-term fluid retention. But do healthy adults benefit from drinking them every day? We followed the evidence.

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28 min read

THE BIGGER PICTURE

When Does Healthy Stress Become Too Much?

Frequent sauna use was associated with lower mortality hazards in a Finnish cohort, but sauna frequency is not a measure of stress intensity and cannot establish a causal benefit. Wim Hof-style breathing and cold exposure produce acute physiological changes, sometimes with immediate risks, yet no demonstrated longevity gain. Together, the findings pose an unanswered question: where is the boundary between a recoverable challenge and an unsafe overload? Neither study identifies that threshold.

24%Lower adjusted mortality hazard: 2–3 vs 1 sauna/week
40%Lower adjusted mortality hazard: 4–7 vs 1 sauna/week

Finnish cohort of 2,315 men; median follow-up 20.7 years. HRs 0.76 (95% CI 0.66–0.88) and 0.60 (0.46–0.80). Observational.

THE UNEXPECTED FINDING

The Beaver That Challenges a Simple Diet Story

In a literature compilation covering 68 bird and mammal species, humans were listed at gastric pH 1.5 and North American beavers at pH 1.7. Beavers mainly eat plants. The numbers challenge the idea that highly acidic stomachs belong only to meat-eaters. But the species values came from different studies, and the evolutionary explanation remains uncertain.

pH 1.5 Human stomach
pH 1.7 North American beaver

Separate studies, not a controlled comparison. Lower pH means greater acidity.

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